RAW BAR IN THE RAIN? I'm assuming Adam, our usual correspondent on matters
Top Chef, couldn't catch this week's episode, but there's demand, and a few thoughts to kick us off:
- Seriously, a chef specializing in Asian food who cannot identify Hoisin Sauce by taste? In fact, all these "Masters" did pretty damn poorly in the taste-test. (Half couldn't recognize peanut butter?)
- Rick Bayless continues to be awesome, as does Hubert Keller, though the panel's man-crush on Keller is all-too-evident.
- This was the first time this season that personal drama took the front seat, rather than the cooking. Did that make for better or worse television?
No comments:
Post a Comment