Thursday, April 14, 2011
CONSIDER IT A CHECKLIST FOR THE REST OF YOUR LIFE: Grub Street slideshows "101 dishes that we can honestly say represent the best of everything we see going on in American pasta". Among the Philadelphia entries: Amis's tonnarelli cacio e pepe, the spaghetti and meatballs at red-gravy classic Marra's, and ("of course," any Philadelphian would say) the spinach gnocchi at Vetri.
Subscribe to:
Post Comments (Atom)