Wednesday, May 30, 2007

Don’t Point That Menu at My Child, Please - New York Times

THE "KIDS ARE ONLY SUPPOSED TO EAT KIDS' FOOD" STRATEGY: The NYT''s David Kamp bemoans the fact that, as he puts it, "America is in the grips of a nefarious chicken finger pandemic," as the "palate-deadening" and nutrition-destroying aspects of children's menus make him wonder why we just don't make kids eat the same stuff grownups are eating anymore.

No comments:

Post a Comment